Lunch Menu

A two course meal will be provided to our guests that attend the registry office ceremony. Served approximately 2pm once we arrive at the William Morris Pub
Roast Dinner
All Roasts are served with Herb Roasted Potatoes, Maple Carrots and Parsnips, Tender Stem Broccoli, a Yorkshire Pudding and Gravy
Crispy Pork Belly
Served with Apple Sauce
Half-Chicken Marinated in Herbs and Spices
Roast Beef
Served with homemade Horseradish Creme Fraîche
Butternut Squash, Beetroot and Balsamic Chutney Wellington (V)
Served with Vegan Gravy
The Wellington can be made Vegan when served without the Yorkshire Pudding, The Meat Roasts can be made Gluten Free with the removal of Yorkshire Pudding
Dessert
Sticky Toffee Pudding
with Vanilla Ice Cream*
Baked Apple Tart
with Vanilla Ice Cream, topped with Almonds*
*Vegan Ice Cream options available
Little Morris Roasts
Roasts made smaller for the little ones, served with Herb Roasted Potatoes, Maple Carrots and Parsnips, Tender Stem Broccoli, a Yorkshire Pudding and Gravy
Crispy Pork Belly
Quarter-Chicken Marinated in Herbs and Spices
Roast Beef
The Meat Roasts can be made Gluten Free with the removal of Yorkshire Pudding
Kid's Menu
Fish Fingers
Served with French Fries and Peas
Chicken Goujons
Served with French Fries and Peas
Hot Dog
Served with French Fries
Kid's Dessert
Ice Cream
A choice of Vanilla, Chocolate or Strawberry
Dinner Menu
An evening buffet with a selection of finger foods will be served from 6pm and available to all guests
Buffet
Buffet Menu is subject to change and availability
Sausage Rolls
Allergens: Gluten, Cereals
Fries (v)
Salad (v, vg)
Potato Salad (v)
Allergens: Egg, Mustard
Coleslaw (v)
Allergens: Egg, Mustard
Mini Fish 'n' Chips, Tartar Sauce, Lemon
Allergens: Wheat
Mac 'n' Cheese Bites (v)
Allergens: Wheat, Dairy
Panko Battered Butterflied Prawns, Chilli Mayo
Allergens: Soya, Wheat
Chargrilled Chicken and Mixed Pepper Skewers
Chicken Goujons, Chilli Mayo
Allergens: Wheat
Arancini Siciliani (v)
Allergens: Dairy, Wheat
Onion Bhajis (vg)
Hummus, Flat Bread and Crudités (v,vg)
Allergens: Celery, Sesame Seeds, Gluten
Falafel Sliders with Tzatziki and Hummus (v)
Allergens: Sesame Seeds, Gluten
Vegetable Samosas (vg)
Allergens: Wheat, Soya
Crispy Jackfruit Wings (vg)
Allergens: Gluten
Vegetable Spring Rolls (vg)
Allergens: Wheat, Soya, Metabisulphite, Celery, Sesame Seeds
If you have any Allergies or Dietary requirements, please add the specific details when completing the RSVP section
Wedding Cake
Wedding cake will be served around 7pm followed by first dance and continued festivities
Lemon and Poppyseed
Punchy lemon and poppyseed cake soaked in fresh lemon syrup, filled with lemon buttercream + fresh homemade berry conserve.
Allergens: gluten, eggs, dairy
